Today is vegan day 67!
Way too funny. Yep... I feel like when I talk about being vegan, nobody cares haha
Anyway... I always try to get more fermented food in my system, so for lunch I had red rice, 2 kinds of kimchi-cabbage and perilla leaf, and a boca vegan burger. I didn't get to take a photo of it...
The fermented food does not end there.. I decided to transform my nearly sour kimchi into kimchi stew to salvage it.
Turned out quite good... I also added flavor with miso paste.
Fermentation overload!
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